Got some store-bought lemon curd that you want to put to use? Or maybe you whipped up a batch of a homemade version and have a bit left over. Whatever it is, here’s a little help for recipes using lemon curd.
What is Lemon Curd?
Essentially, lemon curd is a sweet/tart spreadable condiment made of lemons.
What Ingredients are usually in Lemon Curd?
Usually the main ingredients are lemons, sugar, eggs, salt and butter. There are also other recipes for fruit curds, such as Meyer Lemon Curd, Rhubarb Curd, Raspberry Curd, etc.
Things To Make With Lemon Curd
Here’s a quick list of some of the best recipes you could whip up using lemon curd. You’ll be surprised at how versatile it really is, and how many different ways you could put it to use.
How long can you keep this curd in the fridge?
Usually, a commercial brand of lemon curd will stay good in the fridge for up to 3 months, once the jar is opened.
Can you make Lime Curd instead?
Sure! This recipe for Lime Curd from Sugar Salt Magic should fit the bill!
Can you make a Sugar Free Lemon Curd?
Yes. Sugar Free Londoner has a wonderful sugar free lemon curd recipe on her blog.
Ready to make more things with lemon curd? Here we go!
Well I hope I’ve provided you with enough different ideas for ways to use lemon curd. It’s such a delicious spread and really easy to make! You can even use it in savory dishes too!
I hope that you give this recipe a try and when you do, please let me know what you think by leaving a ***STAR RATING*** and comment below, or shoot me an email at email@example.com.
Thanks for stopping by The Salty Pot, and I hope you have a fantastic day!