Air Fryer Scones

I’m here today to tell you about these Air Fryer Strawberry Scones! Fluffy, buttery, and bursting with fresh strawberry flavor, they’re just right for breakfast, brunch, or that pick-me-up in the afternoon.

Trust me, you’ll be going for seconds!

Easy Peasy Air Fryer Strawberry Scones Recipe

As much as I wish I was, I’m not that awesome home baker who should go on all the baking shows to compete. I’m one of those gals who when I want something sweet from scratch, I go to this type of recipe, or like my Raspberry Lime Scone Sticks. Again, super duper easy to make.

I love these scones baked in the air fryer because they’re minimal ingredients, super simple, and the air fryer bakes them up fast!

There are no long days in the kitchen to make these fruit scones.

What You Need for These Scones

• All-Purpose Flour: This is your trusty base for that classic scone texture.
• Sugar: Adds a touch of sweetness. Adjust if you prefer less.
• Baking Powder: Makes those scones rise to fluffy perfection.
• Salt: Just a pinch to enhance all the flavors.
• Butter: Frozen butter = flaky layers. Cold unsalted butter works too, just add a dash more salt to the dough.
• Heavy Cream: Richness in a splash.
• Egg: Binds it all together.
• Vanilla: Adds a lovely aromatic touch.
• Strawberries: The star of the show! Fresh is best.

Let’s Make These Strawberry Scones In The Air Fryer

Step 1: Preheat & Prep – Preheat your air fryer to 400°F (200°C) and line the basket with parchment paper.
Step 2: Mix the Basics – Whisk together flour, sugar, baking powder, and salt in a mixing bowl.

Step 3: Butter It Up -Grate that frozen butter into the flour mix and stir until it looks like tiny crumbs.

Step 4: Combine & Fold – Add heavy cream, egg, and vanilla to the dry mix. Stir until just combined, then gently fold in those diced strawberries.

Step 5: Shape & Chill – Turn the dough out onto a floured surface, shape it into a circle (about 1 inch thick), and cut into 8 wedges. Pop them in the fridge for 10 minutes.

Step 6: Air Fry Magic – Place your scones in the air fryer basket. Cook for 8-12 minutes, checking for that perfect golden brown.

***Don’t forget to check the fully printable recipe card below for exact ingredient amounts, full directions, and helpful notes to make these scones perfect every time.

How Do I Know When My Scones Are Done?

You’ll know the scones are ready when they are lightly golden on top and feel firm to the touch. If you have an instant-read thermometer, the internal temperature for fully baked scones should be around 200°F (93°C).

This is a more accurate way to make sure they’re baked through without being underbaked or overly dry. Remember to let them fully cool if you’re fancy and want to add any glaze.

Tips and Variations

Handy Tips:

• Chill the Dough: Chilling helps the scones hold their shape and ensures a flaky texture.
• Use Fresh Strawberries: Fresh fruit will give the best flavor, adds some moisture to the scone and the flavor is the ultimate payoff!

Fun Variations:

• Switch up the Fruit: Swap the strawberries with blueberries, raspberries, or chocolate chips. You can swap it out with any fruit pretty much, just be sure it’s not too juicy.
• Decorate: Top with a sweet glaze, fill with whipped cream, and fresh strawberries, or serve with jam for a special touch.

Storage and Leftovers

Storing:

• Room Temperature: After cooling, store in an airtight container. They will stay fresh for about 2-3 days.
• Refrigeration: For longer storage, keep them in the fridge for up to a week.

Freezing: 

• I like to make some ahead of time and then wrap individual scones in plastic wrap and put them into a freezer-safe bag. They retain their quality for up to three months. Simply thaw at room temperature before satisfying that craving!

Serving Up Scone Deliciousness

These Air Fryer Strawberry Scones are great for breakfast or brunch. Serve them warm with some jam, clotted cream, or your favorite tea for a tasty break in your day.

You can also add a sprinkle of powdered sugar or some fresh strawberries on the side. Whether you’re enjoying a quiet morning or having friends over, these scones hit the spot.

Recipe FAQs

Can I use a different fruit? 
Sure! You can use any other fruit you love.

What if I don’t have heavy cream? 
No worries. You can replace it with milk or a dairy-free alternative; just know that the texture might change a bit.

How can I make these scones healthier?
You can swap some of the all-purpose flour for whole wheat flour. You can also reduce the sugar slightly.

Thanks for reading about how to make Air Fryer Strawberry Scones! Did you just make this Air Fryer Strawberry Scones recipe? Drop a note in the comments or send me an email at joanne@thesaltypot.com and let me know what you think! Thanks for visiting!